The fire retardant in the seafood chain(insideclimatenews.org)
140 points by gumby | 46 comments
Inside Climate News article about ethoxyquin, a chemical once linked to fire retardant use, and its presence in the seafood supply chain.
11 stories tagged food-safety, newest first.
140 points by gumby | 46 comments
Inside Climate News article about ethoxyquin, a chemical once linked to fire retardant use, and its presence in the seafood supply chain.
118 points by NewJazz | 59 comments
Guardian analysis on an FDA proposal to expand a loophole letting some toxic, non-carcinogenic chemicals be added to food without safety review.
79 points by Teever | 23 comments
Guardian news article on research identifying 485 chemicals in US pesticide products linked to breast cancer, raising food and product safety questions.
489 points by john-titor | 267 comments
Foodwatch news article reporting that pesticides banned in the EU were found in rice, tea and spices sold to consumers.
418 points by homebrewer | 167 comments
PlasticList is a searchable database of lab-tested plastic chemical levels (nanograms per serving) in common foods, with downloadable TSV data.
371 points by toomuchtodo | 502 comments
Bloomberg news article reporting that the US FDA will ban the cancer-linked artificial food coloring Red Dye No. 3 in cereal and other foods.
588 points by jeff18 | 179 comments
The PlasticList report describing a project that tested 100 everyday Bay Area foods for plastic chemicals such as endocrine disruptors, with methodology and results.
400 points by wglb | 298 comments
Medical Xpress news article on a Autonomous University of Barcelona study finding commercial tea bags release millions of micro/nanoplastics that enter human intestinal cells.
426 points by thunderbong | 301 comments
University of Nebraska–Lincoln news article on a study finding microwaving plastic baby food containers releases billions of nanoplastics that harm cultured kidney cells.
366 points by sandebert | 334 comments
Guardian news article reporting that the WHO's cancer research agency is set to classify the sweetener aspartame as a possible carcinogen.
370 points by coopernewby | 171 comments
Stanford Medicine Magazine article on how Stanford researchers traced lead poisoning in Bangladesh to lead chromate added to turmeric by spice sellers.